Where are you celebrating Thanksgiving?
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We are going to South Llano Wednesday evening and return to town Friday morning since I have to work. The in laws will drive up to spend the day with us out there. Here's the menu
pre-cooked smoked HEB turkey
cranberry sauce from scratch and 1 in the can
Rutabegga
Sweet potato
baked potato
stuffing
green beans
gravy
cobbler (dutch oven style)
Half of the meal will be prepared on the fire, others on the Coleman.
What we are most thankful for is family, friends, employment, housing, the great outdoors and time to enjoy those things. Enjoy your day folks, then go shopping! INSERT PLUG HERE (ok, just go shopping at Old Navy)
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Charcoal is a spice, dirt is a condiment, and there is no 3 second rule.
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